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The finding raises concerns that rapid ocean warming could force the plankton to move away from the tropics, which would negatively affect ocean ecosystems, including those of important fish such as tuna and billfish, and coastal communities that depend on them. The research was published in the journal Nature.
Using microfossils to track the history of a group of zooplankton called Foraminifera, the researchers found that the last time Earth was this warm - just before global cooling began 8 million years ago - tropical plankton populations lived in waters more than 2,000 miles from where they are today. The natural cooling of the past 8 million years that allowed the plankton to flourish in the tropics has been reversed by climate change during the past century.
"Earth's current biosphere evolved for ice ages," said lead author Adam Woodhouse, a postdoctoral fellow at the University of Texas Institute for Geophysics. "By suddenly switching to an Earth of 8 million years ago, we're not just killing off a few species, we're changing the entire chemistry of the atmosphere and oceans, and nothing is ready for that."
To conduct the study, researchers analyzed a database of 500,000 microfossils - the largest of its kind - gathered during 55 years of scientific ocean drilling. Each fossilized shell tells where and when the plankton lived, how deep its habitat was, and the conditions of the ocean around it.
The scientists grouped the information and analyzed it alongside a geologic record of past climate change. They found that as global cooling began 8 million years ago, plankton species were pushed toward the equator. By the modern age, the most diverse plankton populations had moved to the tropics, while the poles of today became too harsh for all but a handful of specialized species.
With global temperatures and atmospheric carbon dioxide now approaching what they were 8 million years ago, the findings suggest that plankton species could evacuate the equator and head poleward, researchers said. Other studies of modern plankton have already documented signs of this happening. Researchers fear that the loss of diversity in plankton populations could trigger a cascade of extinctions like those seen in rainforests after logging and fires.
"The important thing now is to determine how the effect of climate change on those species will cascade across food webs," said Harvard University network scientist Anshuman Swain, who co-led the research.
When analyzing the data, the researchers used a technique better known for investigating social structures like Twitter to reveal connections between plankton evolution, habitats and climate change over deep time. First developed to explore social interactions and friendships in sociology, network analysis is increasingly being used in ecology and environmental science and could help inform action to mitigate the worst effects of climate change, Swain said.
The time for action, however, could be running out, said Tracy Aze, an associate professor of marine micropaleontology at the University of Leeds who helped develop the plankton database but was not involved in the current study. According to Aze, today's unprecedented warming means that the world is now operating on unpredictable time scales.
"The fact that we've already begun seeing an appreciable difference in the diversity of many marine groups like fish and the plankton means we might be closer to certain temperature tipping points than we thought," she said.
The plankton database, Triton, was developed and published at the University of Leeds and the University of Oxford in 2021. The current research was funded by the University of Maryland and University of Texas Institute for Geophysics, a research unit of the Jackson School of Geosciences.
Research Report:Late Cenozoic cooling restructured global marine plankton communities
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